Ekaterina’s Wild Rice and Kale Salad

Description Healthy and filling, this salad is perfect for lunch, a light dinner, or party appetizer. Crunchy and sweet with a hint of spice. No need to add salt. Ingredients 3 ¼ cups water, divided ½ cup wild rice ½ cup barley 1 teaspoon olive oil, or as desired 1 cup chopped kale ½ cup raisins … Read more

Brown Rice and Kale Salad

Description Great way to use up leftovers. Perfect alone for a hearty lunch or as a side to a nice steak. Ingredients 4 cups vegetable broth 2 cups brown rice 3 tablespoons butter ½ cup diced onion ½ cup diced celery ½ cup diced carrot ¼ cup chopped almonds ½ cup diced mushrooms salt to … Read more