Kalbi (Korean Marinated Short Ribs)

Description On my half-day off, I decided to relax by making my favorite Korean meat dish, kalbi (marinated short ribs). Serve with white rice and kimchi. If serving small children (and wanting to prevent a mess), it’s best to cut the meat off the bone and slice into bite-sized pieces. The dark marinade can stain … Read more

Kalbi (Marinated Beef Short Ribs)

Description This is a variation of a traditional Korean recipe for marinated beef short ribs. My friends all request it repeatedly! Very tasty! Ingredients ¾ cup white sugar ¾ cup soy sauce ¼ cup sesame oil 4 cloves garlic, minced 3 green onions, chopped 2 tablespoons sesame seeds 5 pounds beef short ribs Instructions Stir … Read more