Description Rich and creamy jalapeno popper dip made easy with the help of your multi-functional pressure cooker. Don’t forget the butter crackers for dipping! Ingredients 8 ounces cream cheese, softened 4 jalapeno peppers, seeded and diced 1 cup shredded cooked chicken 1 green onion, chopped ½ cup real bacon bits ½ cup water 1 cup … Read more
Description These are a spicy twist on traditional taquitos. The slow cooker gives this recipe ease, while the flavors keep things exciting! Serve with sour cream, guacamole, or avocado ranch salad dressing. Ingredients 8 skinless, boneless chicken thighs 1 (8 ounce) package cream cheese, softened 1 (4 ounce) can diced jalapeno peppers with juice ¼ … Read more
Description This has all the flavor of jalapeno poppers in an easy to make dip! I have mixed the Parmesan cheese in with the dip and omitted the cracker and butter topping, but baked as usual, too. Ingredients 7 slices bacon, diced 2 (8 ounce) packages cream cheese, softened 1 cup mayonnaise 1 cup shredded … Read more