Italian Wedding Soup I
Description Coming from Rhode Island, a very ethnic state, this soup was traditionally served at Italian weddings. Serve with grated Parmesan cheese. Ingredients ½ pound extra-lean ground beef 1 egg, lightly beaten 2 tablespoons dry bread crumbs 1 tablespoon grated Parmesan cheese ½ teaspoon dried basil ½ teaspoon onion powder 5 ¾ cups chicken broth 2 … Read more