Description A touch of spicy horseradish makes this quick sandwich a delight. Ingredients 1 tablespoon low-fat mayonnaise 2 teaspoons horseradish 4 slices Roman Meal Bread 4 slices tomato 4 ounces lean roast beef, very thinly sliced 1 cup arugula or wild greens Instructions Spread mayonnaise and horseradish evenly over 2 bread slices. Layer tomato beef … Read more
Description Living in Alaska, we harvest a moose every year. This is one of our favorites. It serves a lot so it’s good when you want an economical dish for a crowd. Making this is a snap! Ingredients 1 (4 pound) moose roast 10 cloves garlic 10 cubes beef bouillon 1 (16 ounce) jar sliced … Read more
Description This is a great recipe for a busy family or someone who cannot cook very well because it’s made in a slow cooker. It also freezes well. Serve on hard rolls with chips. Ingredients 2 ½ cups water 1 packet dry onion soup mix 2 tablespoons Worcestershire sauce 1 teaspoon garlic powder 1 teaspoon dried … Read more
Description I love to make this very easy roast. It makes its own gravy and is oh, so tender and juicy! Best if served with mashed potatoes and green beans. Any cut of roast should work fine. Ingredients 2 pounds boneless beef roast 1 teaspoon vegetable oil salt and pepper to taste 1 onion, quartered … Read more