Italian Chickpea Bread

Description A bread like polenta, but without the corn! This is gluten-free bread with herb flavors based on my take of Liguria, Italy recipes. Ingredients 1 cup chickpea flour 1 cup water cooking spray 2 tablespoons oil 1 ½ teaspoons Italian seasoning 1 ½ teaspoons chopped dried rosemary ground black pepper to taste 1 pinch salt to … Read more