Italian Bread II

Description A simple crusty Italian style loaf bread. Ingredients 3 cups unbleached all-purpose flour 1 tablespoon brown sugar 1 ½ teaspoons salt 1 ⅛ cups warm water (110 degrees F/45 degrees C) 1 ½ tablespoons olive oil 1 ½ teaspoons active dry yeast 1 egg 1 tablespoon water 1 tablespoon sesame seeds 1 tablespoon cornmeal Prep Time: 10 mins … Read more