Description Pork chop meal prepared in an Instant Pot® that can be prepped and frozen ahead of time. Ingredients 4 (1-inch thick) pork chops 1 teaspoon garlic powder 1 teaspoon seasoned salt 1 teaspoon dried oregano 1 teaspoon onion powder ½ teaspoon ground black pepper 1 tablespoon butter 1 ½ cups vegetable broth ¼ cup sour … Read more
Description This recipe calls for 4 pork chops because that’s about what you can fit into a standard frying pan, though I’ve squeezed 6 smaller chops in before. I recommend you double the recipe because my husband eats them two at a time. Serve the smothered pork chops over cooked rice with your favorite vegetable … Read more
Description I seldom use canned soup, but I make an exception for this. So moist and tender, pure comfort food! Ingredients 1 tablespoon avocado oil, or more as needed 5 bone-in pork chops, trimmed of fat ¼ teaspoon ground black pepper 1 large clove garlic, finely chopped ¼ cup dry white wine 1 (10.75 ounce) … Read more