how to prepare kale for salad

Kale Salad from Oster®

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Description This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch. Ingredients 10 cups thinly sliced kale leaves 2 medium red or yellow bell peppers, sliced thin 2 large carrots, thinly sliced 1 cup dry roasted lightly salted peanuts, divided ½ … Read more

Junked Up Kale Salad

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Description A salad for kale lovers and haters. Leftovers hold up well for about a day. Ingredients 1 bunch curly kale, stemmed and leaves shredded 1 tablespoon olive oil, or as needed ¼ teaspoon kosher salt, or as desired 2 cloves garlic, peeled ¼ teaspoon kosher salt 1 ½ teaspoons olive oil 2 cups walnut pieces … Read more