Pan-Seared and Crusted Ling Cod

Description This is a simple and excellent way to serve ling cod or other bottom fish. It makes a delicious meal served with rice pilaf and Caesar salad. Ingredients 3 tablespoons salt 1 ½ pounds lingcod, cleaned and boned salt and ground black pepper to taste 1 lemon ½ cup butter, divided 1 ½ cups bread crumbs … Read more