Description This is a recipe I concocted when I feel like something different. I find that every bite is an explosion of flavor. This recipe can easily adapted to different tastes by simply changing out the type of meat, greens or cheeses. Ingredients 2 pounds turkey tenderloins, cut into 1/2 inch slices 1 (1 ounce) … Read more
Description The crunchy matchstick-cut colorful bell peppers are rolled in a tortilla with sliced turkey, chard, and sprouts for a fresh-tasting lunch wrap. Ingredients 3 ounces HORMEL® NATURAL CHOICE® Oven Roasted Deli Turkey ¼ cup Swiss chard, chopped 3 sprigs daikon radish sprouts 1 medium red bell pepper, cut into matchsticks 1 medium yellow bell … Read more
Description This is a great way to use leftover smoked turkey. My kids have always liked the leftovers as much as the ‘firstovers’! These are different but yummy. Serve these with salsa. Ingredients 10 whole wheat flour tortillas 10 slices smoked turkey, cut into thin strips 1 avocado – peeled, pitted and sliced ½ cup … Read more
Description This wrap is a quick and easy way to use up leftover turkey. Delicious and filling. Ingredients 4 cups chopped cooked turkey 2 cups red seedless grapes, halved ½ cup grated Parmesan cheese ½ cup mayonnaise salt and ground black pepper to taste 4 (8 inch) flour tortillas 4 large fresh spinach leaves Prep … Read more
Description Smoked turkey, with Monterey jack cheese, veggies, and spicy chipotle mayo, all wrapped in a whole wheat flour tortilla. The perfect addition to a summer picnic! Ingredients ½ cup mayonnaise 1 tablespoon chopped chipotle chile in adobo sauce 2 teaspoons adobo sauce from chipotle peppers 4 (10 inch) whole wheat tortillas ½ pound sliced … Read more