how to make mexican salsa dip

Description This layered dip is always a hit at parties. Serve cold with tortilla chips or crackers. Ingredients 1 pound ground beef 1 (16 ounce) jar salsa 1 (8 ounce) container sour cream ½ head iceberg lettuce – rinsed, dried, and shredded ½ pound shredded Cheddar cheese Prep Time: 10 mins Cook Time: 20 mins … Read more