Gramps’ Venison Summer Sausage

Description This recipe has been going around in our family for years. Each year around hunting season, my gramps would make this for all the hunters and family that were visiting for the season. Ingredients 5 pounds ground venison 2 tablespoons sugar-based curing mixture (such as Morton® Tender Quick®) 2 teaspoons mustard seed 2 ½ teaspoons … Read more