Ahi and Avocado Poke Tower

Description Poke (pronounced pok-eh) is a seasoned tartare, usually with tuna (ahi). If you love tuna sashimi or sushi, you will love this easy recipe which is spiced up with a little wasabi, which I love. Serve over hot sticky rice, with chips, or eat straight on as a salad. Ingredients ½ cup soy sauce … Read more

Chef John’s Hawaiian-Style Ahi Poke

Description The technique for making poke is so basic that even the most inexperienced cooks can get something close to what they’d get in a restaurant. But the one catch is you have to use only the freshest possible tuna, even if that means frozen. Ingredients ¼ cup soy sauce 2 tablespoons sesame oil 1 … Read more