how to cook jerusalem artichokes recipes

Artichokes

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Description Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert. Ingredients 2 whole artichokes 2 tablespoons butter 2 cloves garlic, sliced salt and pepper to taste Instructions Fill the pan with just enough water to cover bottom. Bring to a full boil over … Read more

Roasted Jerusalem Artichokes (or Sunchokes)

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Description This is a super-easy way to cook these vegetables if you’ve never tried them before and by far my favorite. Jerusalem artichokes, or sunchokes, are starchy tubers like potatoes and turnips. When roasted, the skin becomes flaky and the flesh becomes tender, but the taste of a sunchoke is slightly nutty and sweet. Cooked … Read more