how to cook fennel fennel recipes

Fennel in Wine and Honey

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Description A great side dish for fennel lovers, originally from a friend in Israel. I have used water instead of broth, with some added salt and seasoning. I have also replaced the mustard seed with regular mustard. Ingredients 4 fennel bulbs, trimmed and quartered ¼ cup olive oil ½ cup chicken broth 1 tablespoon honey … Read more

Baked Fennel with Parmesan

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Description A very simple but totally delicious dish. Fennel is baked with cream, creme fraiche and parmesan cheese. An ideal accompaniment to many tomato based italian dishes as the creaminess balances nicely with the tomato. Ingredients 2 fennel bulbs 1 tablespoon butter ¾ cup half-and-half cream ¾ cup creme fraiche ¼ cup grated Parmesan cheese … Read more