Adobong Pusit (Squid Adobo)
Description This Filipino squid recipe tastes best if you use fresh, smaller squid. Squid is simmered with onion, garlic, tomato, vinegar, and soy sauce for a tasty meal. Ingredients 2 ¼ pounds squid, cleaned ½ cup white vinegar ½ cup water salt and ground black pepper to taste 2 tablespoons olive oil 1 small onion, minced … Read more