Description This dip is good hot, cold, or room temperature. Serve it with tortilla chips or pita wedges and be sure to get your taste, because it doesn’t last long at a party! Ingredients 1 (14 ounce) can artichoke hearts, drained and chopped 1 cup mayonnaise 1 cup grated Parmesan cheese 1 (4 ounce) can … Read more
Description A hot spinach and artichoke dip made with delicious Swiss cheese. Serve with crackers or sliced baguettes. Ingredients 2 cups light mayonnaise 2 cups shredded Swiss cheese 1 (10 ounce) box frozen chopped spinach, thawed and well drained 1 (10 ounce) can water-packed artichoke hearts, drained and chopped 2 tablespoons finely chopped onion ½ … Read more