Hot Buttered Rum Batter

Description This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months. Ingredients 1 pound butter 1 pound brown sugar 1 pound confectioners’ sugar 1 quart vanilla ice cream, softened 1 tablespoon ground cinnamon 1 teaspoon ground nutmeg Instructions Melt … Read more