Bread Machine Honey-Oat-Wheat Bread

Description Although dense, this bread is very flavorful and has a nice old-fashioned, homemade taste. This recipe yields a 2 1/2 pound loaf. Ingredients 2 ½ teaspoons active dry yeast 2 tablespoons white sugar 1 ½ cups warm water (110 degrees F/45 degrees C) 3 cups all-purpose flour 1 cup whole wheat flour 1 cup rolled oats … Read more

Honey Wheat Oat Flour Bread Machine Bread

Description After getting our bread machine, we were searching for our perfect daily loaf of bread. After some experimenting we found it! This blend of flours gave us a light, sweet bread perfect for soft sandwiches, toast, or just eating straight out of the pan. Ingredients ¾ cup water (80 degrees F/27 degrees C) ¾ … Read more