Description Best stuffing ever – passed down through the generations! Ingredients 1 tablespoon olive oil 1 onion, minced 2 stalks celery, minced 2 (6 ounce) packages bread stuffing mix 1 pint shucked oysters ½ cup butter, melted 1 teaspoon poultry seasoning, or to taste 2 ½ cups hot water or as needed Prep Time: 20 mins … Read more
Description My mom makes this stuffing every Thanksgiving and Christmas, it’s rich and delicious, we love it and always ask for more! Ingredients 1 (6 ounce) package chicken-flavored stuffing mix (such as Stove Top®) 1 (3.75 ounce) can smoked oysters, drained, rinsed, and minced 1 ⅔ cups chicken broth ¼ cup margarine, melted 2 teaspoons ground … Read more
Description Old family Thanksgiving favorite. Made with bread crumbs, oysters, and mushrooms. Delicious! Ingredients ½ cup margarine 1 large onion, chopped 2 cups chopped celery 1 (12 ounce) package fresh mushrooms, sliced 8 cups dry bread crumbs 1 egg, beaten 1 pint shucked oysters, chopped ½ cup chicken broth 1 teaspoon poultry seasoning 1 teaspoon … Read more
Description This is the stuffing recipe for the turducken. Chicken broth, beer, or water can be used in place of turkey broth. Ingredients 1 pound pork sausage 16 ounces unseasoned dry bread stuffing mix 2 (8 ounce) cans oyster pieces, liquid reserved 2 cups chopped celery 1 onion, chopped 4 tablespoons butter, melted 1 ½ cups … Read more