Herb Baked Catfish

Description Catfish covered in a variety of herbs and butter sauce. Ingredients 4 (6 ounce) fillets catfish fillets 2 tablespoons dried parsley ¾ teaspoon paprika ½ teaspoon dried thyme ½ teaspoon dried oregano ½ teaspoon dried basil ½ teaspoon ground black pepper 2 tablespoons lemon juice 1 tablespoon butter, melted ¼ teaspoon garlic powder Instructions … Read more