Description This dish is one of my favorites. If you like goat cheese it will become one of yours as well. I was inspired to make this dish after trying a similar one made with chicken at a local restaurant. Serve with a nice crusty loaf of french bread, a garden salad, and a glass … Read more
Description This recipe is very similar to a recipe which was served at Tucci Benucch Italian restaurant in Chicago. It is very quick and easy to prepare and has become a family favorite. Ingredients 1 ½ (16 ounce) packages angel hair pasta 2 cubes chicken bouillon 2 cups boiling water 15 sun-dried tomatoes ¼ cup butter … Read more
Description For pasta primavera made easy, try this recipe packed with vegetables including asparagus, mushrooms, yellow squash, and cherry tomatoes. Ingredients 2 cups whole grain penne pasta 1 tablespoon olive oil ½ cup chopped onion 1 pound fresh asparagus, trimmed and cut into 2-inch pieces 2 cups sliced fresh mushrooms 1 small yellow summer squash, … Read more