Healthier Banana Split Muffins

Description These muffins was on ‘The Kids Page’ of the newspaper in 1996 and have become one of my favorite snacks. They are low fat since they are made with applesauce instead of butter or oil. Ingredients cooking spray 2 cups all-purpose flour ½ teaspoon salt ¾ cup white sugar 1 teaspoon baking soda 1 … Read more

Bright Day Banana Muffins

Description Low-fat, low-cholesterol, high fiber, and they taste great! Ingredients 4 bananas 1 cup brown sugar 2 egg whites 1 egg 3 tablespoons canola oil 1 ¼ cups whole wheat flour 1 cup rolled oats ½ teaspoon baking soda ½ teaspoon salt ¼ teaspoon baking powder 12 paper muffin cup liners Instructions Preheat oven to 350 … Read more

Healthier Banana Crumb Muffins

Description These muffins are so tasty. I add extra bananas and decrease the sugar. They are healthier and still good. Ingredients 1 ½ cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder ½ teaspoon salt 4 bananas, mashed ¼ cup white sugar 1 egg, lightly beaten ⅓ cup butter, melted ⅓ cup packed brown … Read more