Description Super fast, super easy, healthier, clear-your-pantry recipe! My carnivore husband and six-year-old both love these. You can make them more or less healthy depending on your preference, and they can easily be vegan. I like to reincarnate any leftovers into breakfast burritos! Ingredients 1 tablespoon butter, divided, or as needed 1 small onion, diced … Read more
Description This is one of my favorite quick and easy last-minute dinners. I created this recipe while rifling through my pantry in search of a new simple and healthy dinner. I love this recipe because the possibilities and variations are virtually endless! Ingredients 2 tablespoons olive oil 1 cup sliced fresh mushrooms ½ cup chopped … Read more
Description These quesadillas pack a big punch, minus the fat of all that cheese! Serve with guacamole! Ingredients 1 (15 ounce) can great Northern beans, drained and rinsed ¾ cup diced tomatoes 1 clove garlic ⅓ cup nutritional yeast 1 teaspoon ground cumin ¼ teaspoon chili powder salt to taste 1 pinch cayenne pepper, or … Read more