hatch green chile sauce

Description Serve over enchiladas, pork, or chicken. Serve right away or freeze for later use. Ingredients 6 ounces Hatch chile peppers, halved and seeded 3 tablespoons corn oil 1 cup chopped onion 2 teaspoons minced garlic 2 tablespoons all-purpose flour 2 cups beef broth 1 teaspoon salt Instructions Set oven rack about 6 inches from … Read more