Pulled Pork Hatch Chile Stew
Description My version of one of our favorite ways to reuse smoked pulled pork. Feel free to use canned green chiles and cooked meat of your choice. Garnish with queso fresco, cilantro, and lime. Ingredients 2 tablespoons canola oil 1 yellow onion, diced 1 cup diced carrot 2 Hatch chile peppers, peeled and seeded 3 … Read more