Hatch Chile Salsa
Description You’ll think you’re in Mexico when you eat this easy, quick, no-cook salsa. Great on tortilla chips! Ingredients 5 Hatch chile peppers, stems removed 1 (28 ounce) can diced tomatoes 1 (14.5 ounce) can diced tomatoes with roasted garlic ½ onion, roughly chopped ¼ cup chopped fresh cilantro 1 pinch garlic powder, or to … Read more