Grilled Tuna Salad
Description For this recipe you may substitute the tuna with halibut, marlin, swordfish or shark. Ingredients 20 ounces fresh tuna steaks, 1 inch thick 3 tablespoons white wine 3 tablespoons olive oil 2 tablespoons red wine vinegar ½ teaspoon chopped fresh rosemary ½ teaspoon ground black pepper ⅛ teaspoon salt 1 clove garlic, minced 6 … Read more