Grilled Swordfish with Rosemary

Description A simple white wine marinade makes this grilled swordfish special. Rosemary is used in both the marinade and a lemon and olive oil sauce that is drizzled over the fish when served. Ingredients ½ cup white wine 5 cloves garlic, minced 2 teaspoons chopped fresh rosemary 4 (4 ounce) swordfish steaks ¼ teaspoon salt … Read more

Grilled Swordfish

Description A quick and simple swordfish recipe perfect for any night of the week. Ingredients 4 (8 ounce) swordfish steaks ½ cup teriyaki sauce 2 tablespoons margarine, softened 1 teaspoon garlic powder Instructions Preheat an outdoor grill for medium heat and lightly oil the grate. Meanwhile marinate swordfish in teriyaki sauce 5 minutes per side. … Read more