Grilled Eggplant and Asparagus Salad

Description Warm grilled eggplant, asparagus, and tomatoes top a bed of cool, crunchy romaine and endive lettuce with a balsamic vinegar dressing. Ingredients 32 asparagus spears, trimmed 2 small Italian eggplants, cut into 1/2-inch thick spears 4 tomatoes, sliced ½ teaspoon salt, or as needed 3 tablespoons olive oil 2 tablespoons balsamic vinegar salt and … Read more

Grilled Eggplant, Tomato and Goat Cheese

Description Delicious, no fuss appetizer! Elegant but sooo easy. A perfect addition to a BBQ or a fabulous Italian feast. Ingredients 1 medium eggplant, sliced into 1/4 inch rounds 2 large tomatoes, sliced 1 (11 ounce) log goat cheese 4 tablespoons olive oil 2 tablespoons balsamic vinegar salt and pepper to taste Prep Time: 10 … Read more