Description I came up with this recipe to use leftover chicken in a way that combines all of the delicious Cuban flavors I grew up with. Ingredients 3 cups chopped romaine lettuce 1 small red onion, diced 1 (6 ounce) avocado, diced ½ cup red or yellow bell pepper, diced ¾ cup canned black beans, … Read more
Description They say the key to a good Cuban sandwich is soft bread; we say Ball Park® Buns fit the bill. If you don’t have a panini press, make your sandwich in a pan on the stove, using the lid for a press. Ingredients 4 Ball Park® Hamburger Buns Dijon mustard 12 slices dill pickle … Read more
Description Grilled turkey breast, ham, cheese and pickles in a panini-style sandwich. Ingredients Non-stick cooking spray 1 (3 pound) Butterball® Boneless Breast of Turkey Roast, thawed 2 cloves garlic, peeled, sliced 1 tablespoon canola oil 1 tablespoon ground cumin 2 teaspoons salt 1 teaspoon coarsely ground black pepper 2 loaves Cuban, French or Italian bread … Read more