Baby Bok Choy with Garlic

Description Baby bok choy have a milder taste than the full-grown deal and are also more tender. I just cook them in some chicken broth and garlic, and serve them with rice and fish. My family enjoys the taste of garlic, so we use quite a bit. Feel free to adjust accordingly. Ingredients 2 tablespoons … Read more

Quick Baby Bok Choy with Garlic

Description I prefer to use baby bok choy for this recipe, but you can also use large bok choy. The cook time is really quick, so have all the ingredients ready before you start. Ingredients 1 ½ tablespoons rapeseed oil 2 teaspoons minced garlic 1 pound baby bok choy 1 tablespoon light soy sauce ½ teaspoon … Read more