Description A tasty and tangy salsa that may be used for cooking or on top of Mexican-style foods! Adjust the amount of jalapeno to taste. Ingredients 8 tomatillos, husked 3 shallots 2 cloves garlic, peeled 1 (4 ounce) can chopped green chile peppers ¼ cup chopped fresh cilantro 1 fresh jalapeno pepper, seeded salt to … Read more
Description Authentic, mild, homemade enchilada sauce to be used with your favorite filling (cheese, beef, chicken, etc…). Also good with tortilla chips! Ingredients 3 dried negro (pasilla) chile peppers, stemmed and seeded ¾ pound fresh tomatillos, husks removed ¼ white onion 1 clove garlic, peeled water to cover ¾ pound Roma tomatoes, halved lengthwise ½ … Read more