Green Chili and Cheese Chicken
Description This is a super-easy weeknight recipe with Mexican flair. Server with Spanish rice, refried beans, and warm tortillas! Ingredients 4 boneless, skinless chicken breasts 1 ½ cups shredded pepperjack cheese 1 (4 ounce) can diced green chile peppers, drained 1 tablespoon dry fajita seasoning Instructions Preheat the oven to 350 degrees F (175 degrees C). … Read more