Green Beans with Hazelnuts and Lemon

Description The hazelnuts and lemon zest add a wonderful light touch. It’s a favorite! Ingredients 1 ½ pounds fresh green beans, washed and trimmed 2 tablespoons olive oil 1 ½ teaspoons lemon zest ⅓ cup chopped toasted hazelnuts salt and pepper to taste Instructions In a large pot of salted boiling water cook beans 3 to 8 … Read more

Lemon Pepper Green Beans

Description These green beans are easy and delicious. They are a bit tangy, spicy, and crunchy with the almonds. My family’s favorite! Ingredients 1 pound fresh green beans, rinsed and trimmed 2 tablespoons butter ¼ cup sliced almonds 2 teaspoons lemon pepper Instructions Place green beans in a steamer over 1-inch boiling water. Cover and … Read more