Description This recipe was passed down through my family for years. If you’re looking for a great tasting, tender chicken breast, this is what you’re looking for – Greek style. Ingredients 4 skinless, boneless chicken breast halves 1 cup extra virgin olive oil 1 lemon, juiced 2 teaspoons crushed garlic 1 teaspoon salt 1 ½ teaspoons … Read more
Description Greek flavors enliven these butterflied chicken breasts stuffed with spinach, tomato, and feta cheese and baked with a garlicky lemon herb sauce. Ingredients 2 skinless, boneless chicken breast halves salt and ground black pepper to taste 1 pinch garlic powder, or to taste 1 (10 ounce) package spinach, roughly chopped 1 tomato, seeded and … Read more
Description Serve these Greek stuffed chicken breasts with your favorite vegetable side or salad. Ingredients 1 lemon 2 tablespoons extra-virgin olive oil ⅓ cup finely chopped onion 1 clove garlic, minced ⅓ cup chopped cooked spinach ⅓ cup crumbled feta cheese 3 tablespoons finely chopped Kalamata olives salt and ground black pepper to taste 2 … Read more