Apricot Muffins

Description These are moist and chewy. I sometimes add 1/2 cup of dates as well as the apricots. A family favorite! Ingredients 1 cup chopped dried apricots 1 cup boiling water 2 cups all-purpose flour ¾ cup white sugar 1 teaspoon baking soda ½ teaspoon salt ¼ cup melted butter ¼ cup vegetable oil 1 … Read more

Jacky’s Fruit and Yogurt Muffins

Description These are very moist muffins. Match the type of yogurt to the type of fruit you are using. Ingredients 2 cups all-purpose flour 1 cup white sugar 1 teaspoon baking soda 1 teaspoon baking powder 1 (8 ounce) container blueberry flavored yogurt 1 egg 1 teaspoon vanilla extract 4 tablespoons butter, melted 2 cups … Read more