Gochujang-Roasted Potatoes

Description Gochujang is a Korean fermented chile paste that’s sweet, savory, and spicy all at once. It brings so much character to any dish! Ingredients 2 russet potatoes, peeled and cut into chunks 2 ½ tablespoons grapeseed oil, divided 1 teaspoon salt 2 tablespoons gochujang (Korean hot pepper paste) 2 teaspoons soy sauce 1 teaspoon sesame … Read more