Fresh Fig and Goat Cheese Tart

Description I wanted to make some sort of crostata or galette-type, free-form tart which I’ve done successfully in the past (and have the video to prove it). But instead of using standard pie crust dough, I decided to try something a little more rustic and savory, using spelt flour and olive oil. I knew this would … Read more

Figs Oozing with Goat Cheese

Description Fresh figs stuffed with succulent goat cheese, wrapped in grape leaves, roasted on the grill, and drizzled with honey. For an extra oomph of flavor, skewer the figs on rosemary fronds. One bite and you’ll feel as if you’ve reached nirvana! Ingredients 8 fresh figs ½ cup goat cheese, softened 8 grape leaves, drained … Read more