Goan Pork Vindaloo

Description The traditional Goan pork dish flavored with chilies, garlic and vinegar. It’s spicy and tangy at the same time. Leaves your taste buds tingling for more. Serve with rice or crusty rolls. Ingredients 16 dried Kashmiri chile peppers, stemmed and seeded 1 (1 inch) piece cinnamon stick 1 teaspoon cumin seeds 6 whole cloves … Read more