Unleavened Bread

Description This is an easy recipe that is the consistency of a heavy bread. Ingredients 3 cups all-purpose flour 1 teaspoon salt 3 large eggs 2 tablespoons butter, melted ½ cup milk Instructions Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet. Mix flour and salt in a large bowl. Make … Read more

Unleavened Bread for Communion

Description This recipe has been used for years in our church for Communion bread. Easy to make and stores well in fridge. Watch carefully when baking, ovens vary in time needed. Ingredients 1 cup all-purpose flour ⅓ cup vegetable oil ⅛ teaspoon salt ⅓ cup water Instructions Preheat the oven to 425 degrees F (220 … Read more