Gluten-Free Pumpkin Bread

Description This recipe for gluten-free pumpkin bread gives you moist loaves that are full of flavor. Ingredients 1 cup pumpkin puree ¾ cup white sugar 2 eggs, beaten ¼ cup canola oil ¼ cup applesauce 1 ¾ cups gluten-free multi-purpose flour (such as Mixoflour) 1 teaspoon baking soda ¾ teaspoon salt ½ teaspoon ground cinnamon ¼ … Read more