Gluten-Free Gingersnaps

Description These are flat and crunchy, crispy gingersnap cookies made with oat flour. Ingredients 1 ½ cups white sugar, divided ¾ cup margarine 1 egg ¼ cup molasses 2 cups oat flour 1 tablespoon ground ginger 3 teaspoons baking powder 1 teaspoon ground cinnamon ½ teaspoon salt ½ teaspoon ground cardamom Instructions Preheat the oven to … Read more