German Pancakes II

Description A childhood favorite of mine. We eat it every Sunday morning. Golden pan style egg dish, with lots of big bubbles while baking. Serve with maple syrup. Ingredients ¼ cup butter 1 cup all-purpose flour 1 cup milk 6 eggs, lightly beaten ⅛ teaspoon salt Instructions Preheat the oven to 350 degrees F (175 … Read more