Broetchen (German Bread Rolls)

Description Tasty little German bread rolls. Top with sesame seeds, poppy seeds, sea salt, pepper, herbs…anything that would taste good on bread. Keep in mind how you’ll eat them: as breakfast items, as sandwich breads, as rolls with soup, etc. Ingredients 2 ¼ cups whole wheat flour, or more as needed, divided 1 teaspoon salt 1 … Read more

Authentic German Bread (Bauernbrot)

Description Here is a great recipe for authentic German Sourdough Bread. This bread tastes almost exactly like the bread we buy back home in Bavaria, Germany. There, to this day, they bake their bread in a very old stone oven in the middle of a small village, once every 2 weeks. They bake a whole … Read more