Naan Bread

Description A yeast-raised Indian flat bread with a delicious chewy texture. Ingredients 2 tablespoons warm water (110 degrees F/45 degrees C) 1 teaspoon white sugar 1 (.25 ounce) package active dry yeast ¼ cup warm milk ¼ cup plain yogurt, room temperature 4 tablespoons melted butter 3 cups unbleached all-purpose flour 1 teaspoon salt ½ … Read more

Garlic Naan

Description Though restaurant naan is usually cooked in the intense heat of the tandoor oven, you can pull off this homemade version using a hot cast iron skillet. When cooked at the proper temperature, the naan will develop blistered bubbles with a lovely golden-black char. Reward yourself for a job well done by sopping it … Read more