Wine Sauce for Seafood
Description This is a delicious sauce made with white wine, butter, lemon, tarragon, garlic and shallots. It is wonderful served over any white fish that has been baked or grilled. Ingredients 3 tablespoons butter 2 cloves garlic, minced 2 tablespoons minced shallots 1 teaspoon dried tarragon ¼ teaspoon salt ¼ teaspoon white pepper ¼ cup … Read more