Vegan Frangipane

Description To make this vegan frangipane, we swap the butter for a plant-based fat and use applesauce, aquafaba, or vegan egg substitute instead of egg. This frangipane keeps well in the fridge and can also be frozen. Ingredients ½ cup almond meal 2 tablespoons almond meal ¼ cup white sugar ¼ cup unsweetened applesauce 1 ½ … Read more