Furikake Salmon
Description A popular Hawaiian-Japanese dish. Ingredients 4 salmon steaks ½ teaspoon garlic salt, or to taste ground black pepper to taste 1 tablespoon mayonnaise, or more to taste 2 teaspoons honey 1 (1.7 ounce) container nori fumi furikake (seaweed and sesame rice seasoning) ¼ cup oil for frying, or as needed Prep Time: 10 mins … Read more